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The Namu Times: One year ago, life changed in a phone call
Namu's market stand at the Ferry Building. Photo: Flickr/ginsuyoon I remember doing a 7×7 Magazine photo shoot at our new Ferry Plaza Namu food stand, a huge full page spread. David had flown out...
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Chron Appetit: What are your favorite foods under $5?
Namu tacos. Photo: Flickr/Bradley Allen We know what Willie Brown’s $5 food item of choice is, but what is yours? This week’s Chron Appetit survey question: What’s your favorite restaurant item under...
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Namu introduces CSA boxes, with a restaurant accent
Okonomiyaki from Namu's market stand. Photo: Flickr/niallkennedy Restaurants are getting into the CSA game — and adding their own improvements and personal touches. Starting this weekend, Namu will...
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Namu’s chef-driven CSA, Enoteca Molinari reviewed: In Today’s Datebook
Daniel Lim picks out daikon radishes before putting them into boxes for sale during Sunday brunch service at Namu. Photo: The Chronicle The Feature: Amanda Gold takes a longer look at Dennis Lee’s...
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Dio Deka revisited, Off the Grid top picks: In Today’s Datebook
Namu's beef and chicken Korean tacos during Off the Grid at Fort Mason. Photo: Thomas Levinson/The Chronicle The Feature: The lines at Fort Mason’s Off the Grid can be insane, so Janny Hu has put...
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Board of Supervisors pick favorites from their districts to honor 2nd Annual...
Board of Supervisors Restaurant Winners For the second year in a row, the San Francisco Board of Supervisors picked up their pens (and forks) to vote for their favorite restaurants in their districts...
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Reflections on saying goodbye to a restaurant — and looking ahead
Balboa Street. With Alice Waters. Namu opened in December 2006 and closed in December of 2011. A restaurant that was built by friends and family, literally — David my brother, Paul Aguilar, Lee &...
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Namu Gaji, Cerveceria di Mateveza, Mariposa and more: Now Open
Photo: Mariposa Burritt Tavern opened Monday and Local Edition opens tomorrow, but there are still more debuts to report: Charlie Palmer might boast more restaurants, but for Namu’s cult following,...
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A Holiday Reminder to the Industry: Hard Work Pays Off?
Cooks from Namu’s market stand prepare food for the long lines of people. Photo: The Chronicle/Thomas Levinson 2011 By Dennis Lee of Namu Gaji: Once again we are in the thick of the holiday season and...
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Namu to start slinging noodles at Saturday Ferry Plaza Market
Namu Street Food Stand. Photo: The Chronicle/Thomas Levinson The Namu crew is opening up Namu Noodles in Dogpatch later this year, but you won’t have to wait until the fall to slurp some Namu-made...
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